Lunch Menu

Starters

Jumbo Shrimp Cocktail (6) Gluten

Six jumbo shrimp with cocktail sauce.

12.900

Seafood Tower Gluten

Jumbo shrimp, Pacific oysters, crab claws, abalone, scallops, clams and mussels with green sauce, cocktail sauce and lemon.

79.000

Seafood tasting Gluten

Jumbo shrimp, Pacific oysters, clams, scallops and mussels with green sauce, cocktail sauce and lemon.

39.000

Gluten Gluten Free

The Churrasco Experience

Our Gaucho chefs honor a century of tradition, skillfully butchering, simply seasoning, and fire-roasting each cut over an open flame for an unforgettable experience.

FOGO EXPERIENCE Gluten

47.900/pp

The experience that made Fogo famous. Enjoy a continuous tableside tasting of premium Brazilian cuts such as picanha, fraldinha, roasted chicken, ribeye, filet mignon, lamb chops, and more.

Includes Market Table and Brazilian side dishes.

Gluten Gluten Free

Mejora tu experiencia con:

Cola de langosta bañada en mantequilla™

18

220 calorías.

Pastel de cangrejo en trozos gigantes

27

460 calorías.

Mantequilla de trufa negra

8

220 calorías.

Médula ósea asada

8

315 calorías.

Premium Cuts

99.900

To share between 4 people or more.

TOMAHAWK Gluten

Long bone premium dry-aged ribeye.

PORTERHOUSE Gluten

Dry-Aged strip loin and filet.

Cowboy Gluten

Short bone dry-aged ribeye.

Gluten Gluten Free

Entrées

Fish, seafood, chicken, vegetarian, and more.

MARKET TABLE & FEIJOADA BAR Gluten

Visit as often as you like. Includes a wide
variety of seasonal salads, naturally gluten-free
charcuterie and fruits, nutrient-rich superfoods,
feijoada (black bean stew with sausage and
rice), and more.

19.900

SINGLE CUT EXPERIENCE Gluten

Choose one grilled cut from fraldinha
(flank), top sirloin, ribeye, pork chop, or
roasted chicken, carved tableside by our
gauchos (between 300 and 350 grams).
| Includes Market Table, Feijoada Bar and seasonal side dishes.

34.900

Patagonian hake Gluten

Topped with a mango vinaigrette, served with roasted vegetables.

16.900

Grilled salmon Gluten

Topped with homemade chimichurri, served with roasted vegetables.

16.900

Roasted Cauliflower Steak Gluten Vegetariano

Oven-roasted with a parmesan crust,
basil sauce, and warm chickpea salad.

12.900

FOGO DE CHÃO KNIFE

20.000

FOGO DE CHÃO​ FORK

If you’d like to take home a keepsake from Fogo de Chão, you can purchase
our knives and forks. Ask your server or restaurant manager.

20.000

Gluten Gluten Free        Vegetariano Vegetarian

The Fogo Churrasco experience is free for children up to 6 years old. For children aged 7 to 12, the price is 50%. Before placing your order, please inform your server if you or anyone in your party has a food allergy or dietary restriction.

© Fogo de Chão, Inc. All rights reserved.

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